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| Every aspiring chocolatier faces two obstacles to success. First, you must
make an exceptional product that attracts and satisfies customers. And second, you must position,
manage and market your business to make money in an increasingly competitive marketplace. The
Chocolatier's Workshop is a 3-day, intimate, interactive and participatory seminar designed for
everyone who's interested in succeeding in the confectionery business. |
March 22 - 24, 2010 workshop
May 3 - 5, 2010 workshop
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