Strong, intensely dark couverture chocolate.
Pronounced, dark bittersweet couverture chocolate with well-balanced cocoa taste and mild acidity.
Finest Belgian milk couverture chocolate, with a pronounced milk profile, delicate caramel touches and a serene cocoa finish.
A Belgian milk couverture chocolate offering a pronounced milky, sweet and delicate taste.
A rich creamy white chocolate with a superb balance of milky sweetness.
A fine white chocolate with subtle notes of caramel and sweetness – 29% cocoa.
High fat Cocoa Powder
High quality Dutch cocoa powder – 22/24% fat.
Deodorized Cocoa Butter
Sustainable cocoa butter with neutral taste and fragrance.
Crunchy, golden brown flakes of crumbled crispy crepes.